Sunday, October 28, 2007

Garlic Shrimp Stir Fry

Ready to eat in 10 minutes!

This is a yummy & quick appetizer I learnt from my sister, Ankita
Ingrediants
1 medium size bag of jumbo cooked shrimp
4 garlic cloves very finely chopped or finely crushed
2 green chillies very finely chopped
handful of coriander leaves very finely chopped
1 fresh lime squeezed
Salt to taste (1 tsp)

Mix all ingrediants together. Heat 1 tbsp butter [weight watchers use 1 tbsp olive oil instead] in flat saucepan and stir in the shrimp mix.
Stir fry until the seasonings are cooked and the shrimp gets a nice coat of it on them.

Serve
Serve in a decorative appetizer plate with lime wedges on the side.

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